[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Oct. 9th – Special Dinner

Tues., Oct. 15th – Complimentary Oyster Bar ~ 5:00 p.m. – 7:00 p.m. ~

Wed., Oct. 16th – Speaker Luncheon ~Mati Bonetti de Buccini & Derek Jones~

 

Thursday, October 03, 2019

 

        

 

 

 

                              

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Consommé Brunoise – Cream of Mushroom 

Asparagus Vichyssoise

 

SPECIAL: BAKED MEATLOAF, GRAVY

 

SCRAMBLED EGGS, BACON

 

GRILLED CANADIAN SALMON, SOUR CREAM DILL SAUCE

 

ROAST MARINATED PORK TENDERLOIN, APPLE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

PROSCIUTTO, BRIE AND FIG PANINI 

 

Wild Mushroom Risotto

Brussels Sprouts – Vegetable Medley

 

Caesar Salad

 

Blueberry Pie

Vanilla Ice Cream, Hot Fudge Sauce

Mint Chocolate Chip Ice Cream – Rum Raisin Ice Cream

Orange Sorbet

Broiled Grapefruit with Honey – Diced Pineapple

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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