[Wilmclub] Daily Menu

[Wilmington Club]

Wed., April 17th – Speaker Luncheon ~David Ripsom~

Fri., April 19th – CLOSED for Holiday

Wed., April 24th – Special Dinner 

 

Thursday, April 11, 2019

 

        

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Beef Noodle – Roasted Corn and Tomato

Chilled Butternut Squash

 

SPECIAL:  DEEP FRIED SEA SCALLOPS, TARTAR SAUCE

 

SCRAMBLED EGGS, BACON

 

RAINBOW TROUT, SAUTÉ

JUMBO LUMP CRAB BEURRE BLANC

 

ROAST SOY AND HONEY GLAZED POUSSIN

CRANBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ANTIPASTO PLATTER, ARTICHOKES, GRILLED EGGPLANT,

ZUCCHINI, PEPPERS, CHEESE AND PROSCIUTTO

 

Loaded Mashed Potatoes

Shredded Brussels Sprouts – French Beans & Carrots

 

Arugula Salad

 

Turtle Tart (Caramel, Chocolate & Pecans)

Vanilla Ice Cream, Strawberry Sauce

Mint Chocolate Chip Ice Cream – Rum Raisin Ice Cream

Lemon Sorbet

Grapefruit – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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