[Wilmclub] Daily Menu

[Wilmington Club]

Sat., March 17th – Spring Formal Dinner *Black Tie*

Wed., March 21st – Speaker – David M. Hoopes – Intelligence Community

Wed., March 28th – Special DInner

 

 

 

 

 

 

 

Thursday, March 08, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Chicken Consommé – Seafood Chowder

Chilled Parsnip & Apple Soup

 

SPECIAL:   DEEP FRIED SEA SCALLOPS, TARTAR SAUCE

 

SCRAMBLED EGGS, BACON

 

PANKO-CRUSTED SKREI COD, LEMON BUTTER

 

GRILLED LOIN OF BERKSHIRE PORK, APPLE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TUNA TARTARE TOSTADOS, CHIPOTLE AIOLI

 

Mixed Rice Pilaf

Roasted Yellow Beets – Fava Beans

 

Belgian Endive Salad

 

Blueberry Pie

Vanilla Ice Cream, Strawberry Sauce

Pistachio Ice Cream – Chocolate Ice Cream

Orange Sorbet

Mixed Fresh Fruit – Grapefruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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