[Wilmclub] Daily Menu

[Wilmington Club]

Sat., March 17th – Spring Formal Dinner *Black Tie*

Wed., March 21st – Speaker – David M. Hoopes – Intelligence Community

Wed., March 28th – Special DInner

 

 

 

 

 

 

 

Tuesday, March 06, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Manhattan Clam Chowder

Cream of Caramelized Onion with Bacon 

Avocado and Crabmeat Gazpacho

 

SPECIAL:   ROCKFISH, SAUTÉ, RATATOUILLE WITH SHRIMP

 

VIRGINIA HAM OMELETTE

 

GRILLED BUTTERFLIED LEG OF LAMB, MINT SAUCE

 

PAN-SEARED ICELANDIC ARCTIC CHAR

GREEN PEPPERCORN SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ROAST BEEF PANINI WITH PROVOLONE

AND ROAST RED PEPPER

 

Whipped Potatoes

Sugar Snap Peas – Broiled Tomato 

 

Bibb Lettuce Salad

 

Old-Fashioned Strawberry Shortcake

Vanilla Ice Cream, Hot Fudge Sauce

Pistachio Ice Cream

Orange Sorbet – Frozen Peach Yogurt

Mixed Fresh Fruit – Grapefruit

Oranges, Banana and Kiwi

 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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