[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 14th – Special “Valentine’s Day” Dinner 

Tues., Feb. 20th – Terracotta Warriors Excursion to Franklin Institute 

Wed., Feb. 21st – Speaker Lunch – Robert J. Tracy, Wilmington Chief of
Police

 

 

 

 

 

 

 

 

Thursday, February 08, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Sweet and Sour Cabbage – Cream of Mushroom 

Chilled Curried Squash Soup

 

SPECIAL:   CALF’S LIVER, SAUTÉ, BACON AND ONIONS

 

MUSHROOM & CHEDDAR CHEESE OMELETTE

 

BAKED TILEFISH WITH SMOKED BOURBON AIOLI 

 

BRAISED BEEF BRISKET, CREAMY POLENTA

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TURKEY, BACON AND AVOCADO PANINI

 

Parslied Yukon Gold Potatoes

Broccoli Florets with Carrots – Asparagus

 

Arugula Salad

 

Apple and Pear Crisp

Vanilla Ice Cream, Butterscotch Sauce

Chocolate Ice Cream

Lemon Sorbet – Frozen Strawberry Yogurt

Grapefruit – Diced Pineapple

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://mailman.dca.net/pipermail/wilmclub/attachments/20180208/5a1c7037/attachment-0001.html>