[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 14th – Special “Valentine’s Day” Dinner 

Tues., Feb. 20th – Terracotta Warriors Excursion to Franklin Institute 

Wed., Feb. 21st – Speaker Lunch – Robert J. Tracy, Wilmington Chief of
Police

 

 

 

 

 

 

 

 

Wednesday, February 07, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Beef Barley – Cream of Asparagus

Chilled Curried Squash Soup

 

SPECIAL:   CHICKEN TETRAZZINI

 

FRIED EGGS, GRILLED SMOKED HAM

 

PANKO-CRUSTED HALIBUT, WHOLE GRAIN MUSTARD SAUCE

 

NOISETTE OF LAMB, ROSEMARY SAUCE, ORZO

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

PAN-SEARED SESAME CRUSTED TUNA, SEAWEED SALAD

PICKLED GINGER, WASABI DRESSING

 

Mashed Sweet Potatoes

Green Beans – Broccoli Florets with Carrots

 

Belgian Endive Salad

 

Key Lime Tart

Vanilla Ice Cream, Strawberry Sauce

Coffee Ice Cream – Chocolate Ice Cream

Lemon Sorbet

Grapefruit – Diced Pineapple

Navel Orange Segments with Red Plums

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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