[Wilmclub] Daily Menu

[Wilmington Club]

Tues., Aug.  21st – Complimentary Oyster Bar – 5:00 p.m. to 7:00 p.m. 

Wed., Sept. 12th – Brandywine Battlefield Excursion & Special Dinner 

Wed., Sept. 19th – Speaker Luncheon – Carol B. Cadou “Winterthur” 

 

 

 

 

 

 

 

 

 

 

 

 

 

Tuesday, August 21, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Manhattan Clam Chowder – Green Split Pea with Ham

Chilled Cream of Watercress

 

SPECIAL:   MIXED GRILL OF QUAIL, MUSCOVY DUCK,

CALF’S SWEETBREADS AND BACON

LINGONBERRY SAUCE

 

SPINACH, MUSHROOM AND BRIE OMELETTE

 

STRIPED SEA BASS, MEUNIÈRE

 

NOISETTE OF LAMB LOIN, ROSEMARY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SMOKED SALMON PLATTER

 

Roasted New Potatoes

French Beans – Stewed Tomatoes

 

Arugula Salad

 

Apple Pie

Vanilla Ice Cream, Hot Fudge Sauce

Strawberry Ice Cream

Frozen Peach Yogurt – Raspberry Sorbet

Cantaloupe – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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