[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Nov. 8th – Special Dinner 

Wed., Nov. 15th – Speaker Luncheon ~Ethan McKinley~

Mon., & Tues., Nov. 20th & 21st  - Thanksgiving Luncheon 

 

 

 

 

 

 

 

 

Friday, November 03, 2017

 

        

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Beef Barley – New England Clam Chowder 

California Cold Soup 

 

SPECIAL:  CALF’S LIVER, SAUTÉ, BACON AND ONIONS

          

SCRAMBLED EGGS, LINK SAUSAGE

 

JUMBO LUMP CRAB CAKES, SAUTÉ, TARTAR SAUCE

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHICKEN SALAD WITH AVOCADO AND TOMATO ON

MULTI-GRAIN BAGUETTE

 

Baked Idaho Potato 

Acorn Squash – Zucchini, Sauté 

 

Bibb and Campari Tomato Salad

 

Apple Pie

Vanilla Ice Cream, Butterscotch Sauce

Strawberry Ice Cream

Lemon Sorbet – Frozen Peach Yogurt

Grapefruit – Diced Mangoes

Oranges, Banana and Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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