[Wilmclub] Daily Menu

[Pamela]

Tuesday, Nov. 25th – Thanksgiving Luncheon

Friday, Nov.  28th – Subscription Dinner preceding Bachelor’s Ball

 

 

 

 

 

 

Thursday, November 20, 2014

 

 

 

 

 

 

 

 

 

 

Orange Juice–Tomato Juice–Clam Juice–Pink Grapefruit Juice

Apple Cider

 

Chicken Consommé – Cream of Tomato

Chilled Carrot Soup

 

SPECIAL:   BAKED MEATLOAF, MUSHROOM SAUCE

 

VIRGINIA HAM OMELETTE

 

BROILED PACIFIC COPPER ROCKFISH

“TOM YUM” BASIL SAUCE

 

ROAST BREAST OF PHEASANT

SWEETBREAD STUFFING, LINGONBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TURKEY COBB SALAD

 

Whipped Potatoes

Vegetable Medley

 

MIXED SALAD

 

Warm Apple Crisp

Vanilla Ice Cream, Butterscotch Sauce

Coffee Ice Cream

Frozen Peach Yogurt – Orange Sorbet

Grapefruit – Diced Pineapple

Oranges, Banana and Kiwi

 



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