[Wilmclub] Daily Menu

[Pamela]

Tuesday, Nov. 25th – Thanksgiving Luncheon

Friday, Nov.  28th – Subscription Dinner preceding Bachelor’s Ball

 

 

 

 

 

 

Tuesday, November 18, 2014

 

 

 

 

 

 

 

 

 

 

Orange Juice–Tomato Juice–Clam Juice–Pink Grapefruit Juice

Apple Cider

 

Corn Chowder – Vegetable Bean

Sweet Potato Vichyssoise

 

SPECIAL:   PENNE PASTA WITH GRILLED CHICKEN

SWEET ITALIAN SAUSAGE, PEPPERS AND ONIONS

 

BACON AND CHEDDAR CHEESE OMELETTE

 

TILAPIA FILLET, MEUNIÈRE

 

CHARCOAL GRILLED TENDERLOIN OF BEEF

HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Toasted Orzo

Mixed Squash, Sauté – Green Peas

 

MIXED FALL GREENS WITH CRANBERRIES, PECANS

AND BLEU CHEESE

 

Old-Fashioned Mixed Berry Shortcake

Vanilla Ice Cream, Butterscotch Sauce

Rum Raisin Ice Cream

Orange Sorbet – Frozen Peach Yogurt

Grapefruit – Diced Pineapple

Oranges, Banana and Kiwi

 



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