[Wilmclub] Daily Menu

[Pamela]

Wed., Sept. 10th – Special Dinner

Wed., Sept. 17th – Speaker Luncheon – Mr. Brendan Cooke – Opera DE

 

Tuesday, August 26, 2014

 

Orange Juice – Tomato Juice – Clam Juice

 

Vegetable Bean – Cream of Cauliflower & Cheddar

Consommé Madrilène

 

SPECIAL:  SHRIMP FRA DIAVOLO, ANGEL HAIR PASTA

SPINACH, MUSHROOM AND BRIE CHEESE OMELETTE

 

GRILLED FAROE ISLAND SALMON, SOUR CREAM DILL SAUCE

RED LENTIL SALAD

 

ROAST SIRLOIN OF BEEF, HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SMOKED TURKEY, HAM, SWISS CHEESE & AVOCADO PANINI

 

Twice Baked Potato

White Corn – Broccoli Florets

 

Hearts of Romaine Lettuce Salad

 

Cherry Pie

Vanilla Ice Cream, Butterscotch Sauce

Mint Chocolate Chip Ice Cream

Raspberry Sorbet – Frozen Peach Yogurt

Strawberries & Blueberries – Mixed Fresh Fruit

Oranges, Banana & Kiwi

 

 



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