[Wilmclub] Daily Menu

[Pamela]

Wed., Sept. 10th - Special Dinner

Wed., Sept. 17th - Speaker Luncheon - Mr. Brendan Cooke - Opera DE

 

Wednesday, August 20, 2014

 

Orange Juice - Tomato Juice - Clam Juice

 

Clam and Vegetable Broth - Cream of Celery

Chilled Cream of Banana 

 

SPECIAL:  TRI-COLORED TORTELLINI WITH JULIENNE OF 

SMOKED HAM, DIJON CREAM SAUCE

FRIED EGGS, SCRAPPLE

 

GRILLED MARINATED FLORIDA AMBERJACK

PEPPER AND OLIVE SALSA

 

ROAST ORGANIC HEN, WILD RICE, CRANBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CRAB SALAD PLATTER

 

Whipped Potatoes

Brussels Sprouts - Buttered Corn

 

Romaine Lettuce with Oranges and Walnuts

 

Cherry Pie

Vanilla Ice Cream, Goldbrick Sauce

Butter Pecan Ice Cream 

Orange Sorbet - Frozen Peach Yogurt

Grapefruit - Mixed Fresh Fruit

Oranges, Banana & Kiwi

 

 



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