[Wilmclub] Today's Menu

[Wilmington Club]

Thursday, October 15th - 154th Anniversary Dinner

Friday, October 23rd - Prof. Greenwalt, Jr. Special Dinner

 

 

 

 

Wednesday, October 14, 2009

 

 

 

 

Orange Juice - Tomato Juice - Clam Juice - Apple Cider

 

Garden Vegetable - Puree of Butternut Squash

Chilled Cream of Banana

 

SPECIAL:  BEEF STEW

 

SCRAMBLED EGGS, SMOKED SALMON

 

BROILED HALIBUT, CRUMB TOPPING, LEMON BUTTER

 

ROASTED FREE RANGE CHICKEN, CRANBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

  SORBET OR COTTAGE CHEESE

 

 HAM AND SWISS CHEESE CLUB SANDWICH

 

 
Mixed Rice Pilaf

Baked Acorn Squash  -  Brussels Sprouts

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CHOPPED HEARTS OF ICEBERG LETTUCE

_

 

Coconut Custard Pie

Vanilla Ice Cream, Maple Walnut Sauce

Rum Raisin Ice Cream - Raspberry Sorbet

Frozen Peach Yogurt

Mixed Fresh Fruit - Diced Melon

 Oranges, Banana, and Kiwi

 

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