[Wilmclub] Today's Menu

[Wilmington Club]

Luncheon: Thursday, October 8th - Andrew Herdeg, AIA

Thursday, October 15th - 154th Anniversary Dinner

 

 

 

 

Wednesday, October 07, 2009

  

Orange Juice - Tomato Juice - Clam Juice - Apple Cider

  

Beef Barley - Roasted Corn and Tomato

Chilled Cream of Banana

 

SPECIAL:  VEAL SAUSAGE, CARAMELIZED ONIONS 

 

SCRAMBLED EGGS, SMOKED SALMON

 

KING KLIP, MEUNIERE

 

GRILLED PORK TENDERLOIN, APPLE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

  SORBET OR COTTAGE CHEESE

 

 TURKEY CLUB SANDWICH

 

Whipped Potatoes

Baked Acorn Squash - Succotash

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BELGIAN ENDIVE SALAD

_

 

Pumpkin Pie

Vanilla Ice Cream, Maple Walnut Sauce

Chocolate Ice Cream - Orange Sorbet - Rum Raisin Ice Cream

Mixed Fresh Fruit

 Oranges, Banana, and Kiwi

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