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[Wilmington Club]

TRIP TO RENOIR EXHIBIT FOLLOWED BY SPECIAL DINNER -               WED.
NOVEMBER 28TH
 
MONDAY, NOVEMBER 26, 2007
 
Orange Juice - Tomato Juice - Clam Juice - Apple Cider
 
Turkey Rice Soup - Puree of Butternut Squash
                 California Cold Soup
 
SPECIAL:  LAMB STEW, Mixed Rice Pilaf
 
VIRGINIA HAM OMELETTE
 
FILLET OF FLOUNDER, Sauté, Lemon Butter
 
ROAST PRIME RIB OF BEEF, AU JUS
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET
  OR COTTAGE CHEESE
 
CHEF'S SALAD PLATTER
 
Mixed Wild Rice
Broccoli & Cauliflower -Harvard Beets
 
CAESAR SALAD
 
Apple Pie - Pumpkin Pie
Vanilla Ice Cream, Hot Fudge Sauce
Chocolate Ice Cream - Lemon Ice
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Sliced Pineapple - Honeydew Melon
 
Cappuccino & Espresso
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