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[Wilmington Club]

SPEAKER'S LUNCHEON WITH DR. GLEN BARBARAS, WED., MARCH 21ST

TUESDAY, MARCH 20, 2007

Orange Juice - Tomato Juice - Clam Juice

Manhattan Clam Chowder - Roasted Corn & Tomato
            California Cold Soup

SPECIAL:  CALF'S SWEETBREADS, SAUTÉ, Wild Mushroom Sauce

SCRAMBLED EGGS, APPLEWOOD SMOKED BACON

RED SNAPPER, MEUNIERE

ROAST BEEF TENDERLOIN, SAUCE BÉARNAISE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

TURKEY CLUB SANDWICH

Fondant Potatoes
Broiled Tomatoes - Green Beans

LEAF SPINACH WITH SLICED EGG, BACON DRESSING

Apple Pie
Vanilla Ice Cream, Butterscotch Sauce
Rum Raisin Ice Cream - Orange Sorbet
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Cantaloupe - Marinated Strawberries

Cappuccino & Espresso