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[Wilmington Club]

TRIP TO KING TUT EXHIBIT - WEDNESDAY, FEBRUARY 7TH.
SPECIAL DINNER WED., FEBRUARY 14.  CALL THE OFFICE TO RESERVE

FRIDAY, FEBRUARY 2, 2007

Orange Juice - Tomato Juice - Clam Juice - Apple Cider

Garden Vegetable Soup - New England Clam Chowder
              California Cold Soup

SPECIAL:  CHICKEN QUENELLES, WILD MUSHROOM SAUCE

SCRAMBLED EGGS - CREAMED CHIPPED BEEF ON TOAST

GOLDEN BASS FILLET, MEUNIERE

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SMOKED BEEF TONGUE ON PUMPERNICKEL, DIJON MUSTARD, COLE SLAW

Baked Idaho Potato
Broccoli Florets  -  Deep Fried Eggplant

SLICED TOMATO WITH PESTO

Crème Brulee
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Cherry Vanilla Yogurt - Orange Sorbet
Broiled Grapefruit - Oranges, Bananas and Kiwi
Cantaloupe

Cappuccino & Espresso