[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON - WED. APRIL 11TH WITH
MR. BLAINE PHILLIPS, JR. - PLEASE CALL THE OFFICE TO RESERVE

MONDAY, APRIL 9, 2007

Orange Juice - Tomato Juice - Clam Juice

Garden Vegetable Soup - Cream of Caramelized Onion
            Chilled Cream of Sorrell

SPECIAL:  SOUTHERN FRIED CHICKEN, SHOESTRING POTATOES

CHEDDAR CHEESE OMELETTE

ROAST TENDERLOIN OF BEEF, HORSERADISH SAUCE

GRILLED ATLANTIC SALMON, DILL SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

TURKEY CLUB SANDWICH

Roasted Yukon Gold Potatoes
Zucchini with Red Peppers - Broccoli Florets

SPINACH SALAD, CRUMBLED BLUE CHEESE, SLICED APPLES
AND CANDIED WALNUTS

STRAWBERRY MOUSSE, TUILE CUP
VANILLA ICE CREAM, HOT FUDGE SAUCE
FROZEN PEACH YOGURT - LEMON ICE
RUM RAISIN ICE CREAM - ORANGES, BANANAS AND KIWI
SLICED GOLD PINEAPPLE - BROILED GRAPEFRUIT

CAPPUCCINO & ESPRESSO