[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER: SPEAKER'S LUNCHEON WED. APRIL 11TH WITH
MR. BLAINE PHILLIPS, JR.  PLEASE CALL THE OFFICE TO RESERVE

TUESDAY, APRIL 10, 2007

Orange Juice - Tomato Juice - Clam Juice

Cream of Caramelized Onion - Manhattan Clam Chowder
          Chilled Cream of Sorrell

SPECIAL:  DEEP FRIED CALAMARI, SRIRACHA CHILI SAUCE

FRIED EGGS, SCRAPPLE

FLOUNDER FRANCAISE, SAUTÉ, LEMON BUTTER

ROAST BREAST OF CHICKEN, VIRGINIA HAM

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Mixed Wild Rice
Vegetable Medley

SLICED TOMATO SALAD

Cherry Pie
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Peach Yogurt - Rum Raisin Ice Cream
Orange Sorbet - Oranges, Bananas and Kiwi
Cantaloupe - Diced Mangoes

Cappuccino & Espresso