[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON TUES. MARCH 14 AND SPECIAL DINNER
WED., MARCH 22ND.  PLEASE CALL THE OFFICE TO RESERVE.

WEDNESDAY, MARCH 8, 2006

Orange Juice - Tomato Juice - Clam Juice

Chicken Consommé - Snapper Soup - Carrot Vichyssoise

SPECIAL:  VEAL STEW

SCRAMBLED EGGS, LINK SAUSAGE

GRILLED ATLANTIC SALMON, DILL SAUCE

ROAST BREAST OF CHICKEN WITH VIRGINIA HAM, CRANBERRY SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

ROAST BEEF CLUB SANDWICH

Whipped Potatoes
Vegetable Medley

BIBB LETTUCE SALAD

Cinnamon Crème Brulee
Vanilla Ice Cream, Butterscotch Sauce
Frozen Peach Yogurt - Raspberry Sorbet
Coffee Ice Cream - Oranges, Bananas and Kiwi
Cantaloupe - Diced Mangoes
Cappuccino & Espresso