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[Wilmington Club]

CHICKEN CONSOMME,QUENELLES - FRENCH GREEN LENTIL - CHILLED PEA SOUP

SPECIAL: CRAB & SHRIMP MOUSSE CAKE, WHITE WINE SAUCE
FRIED EGGS, GRILLED HAM
GRILLED MAHI-MAHI, PINEAPPLE SALSA
ROAST PRIME SIRLOIN OF BEEF, ENGLISH CUT, HORSERADISH CREAM SAUCE
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
SMOKED TUNA, BLUEFISH & SALMON PLATTER, CONDIMENTS, BUTTERED RYE BREAD

LYONNAISE POTATOES - BOK CHOY,SAUTE - ZUCCHINI

DICED TOMATO & MOZZARELLA SALAD

CHOCOLATE KAHLUA TORTE, RASPBERRY COULIS
ORANGES, BANANAS & KIWI
DICED MANGOES
CANTALOUPE