[Wilmclub] Today's Menu

[Wilmington Club]

Monday, January 23, 2006

Orange Juice - Tomato Juice, Clam Juice

Clear Ox Tail Broth  -  French Green Lentil  -  Chilled Pea Soup

SPECIAL:  MARINATED & GRILLED MUSCOVY DUCK BREAST

SCRAMBLED EGGS, APPLEWOOD SMOKED BACON

PAN-SEARED GROUPER, SAFFRON SAUCE

OSSO BUCCO, MILANESE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Camargue Red Rice  -  Bok Choy, Sauté  -  Green Beans & Carrots

HEARTS OF ICEBERG LETTUCE

Chocolate Soufflé Cake
Oranges, Bananas & Kiwi
Diced Mangoes
Cantaloupe