[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPECIAL DINNER - WEDNESDAY, JANUARY 18TH.  PLEASE CALL THE OFFICE
TO RESERVE.

MONDAY, JANUARY 9, 2006

Orange Juice - Tomato Juice - Clam Juice - Apple Cider

Borscht - Cream of Sweet Potato - Chilled Fresh Pea soup

SPECIAL:  BAKED SUGAR-CURED HAM, Pineapple Raisin Sauce

CAJUN SAUSAGE & MUSHROOM OMELETTE

PAN-SEARED GROUPER FILLET, Sun-Dried Tomato Cream Sauce

VEAL SCALOPPINI & SCALLOPS SAUTÉ, Saffron Vermouth Sauce

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

COLD ROAST SIRLOIN OF BEEF, Horseradish Sauce
  Potato Salad

Roasted Red Bliss Potatoes
Cauliflower Florets - Steamed Broccoli

LEAF SPINACH & SLICED EGG SALAD, Bacon Dressing

Warm Chocolate Soufflé Cake, Crème Anglaise
Vanilla Ice Cream, Hot Fudge Sauce
Butter Pecan Ice Cream - Orange Sorbet
Frozen Peach Yogurt - Sliced Gold Pineapple
Oranges, Bananas and Kiwi - Marinated Strawberries
Cappuccino & Espresso