[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPECIAL DINNER, WEDNESDAY, JANUARY 18TH.  PLEASE CALL THE OFFICE
TO RESERVE.

TUESDAY, JANUARY 10, 2006

Orange Juice - Tomato Juice - Clam Juice
Navy Bean Soup - Cream of Sweet Potato - Chilled Puree of Pea

SPECIAL:  VENISON STEAK DIANE, Braised Red Cabbage

SCRAMBLED EGGS, SMOKED SALMON

BAKED ORANGE ROUGHY, MACADAMIA NUT TOPPING

ROAST LOIN OF PORK, MIREPOIX, APPLE SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

COLD SLICED ROAST SIRLOIN OF BEEF, Horseradish Cream Sauce,
  Potato Salad

Mixed Wild Rice
Leaf Spinach - Mixed Squash, Sauté

CAESAR SALAD

Sacher Torte
Vanilla Ice Cream, Butterscotch Sauce
Frozen Peach Yogurt - Raspberry Sorbet
Diced Mangoes with Blueberries
Oranges, Bananas and Kiwi
Marinated Strawberries with Bananas

Cappuccino & Espresso