[Wilmclub] TODAY'S MENU

[Wilmington Club Eileen]

REMINDER:  SPEAKERS LUNCHEON WITH MR. JOHN OSBORN,
WEDNESDAY, OCTOBER 27TH.  PLEASE CALL THE OFFICE TO RESERVE

MONDAY, OCTOBER 25, 2004

Tomato Juice - Orange Juice
Clam Juice - Apple Cider

Snapper Soup - Sweet & Sour Cabbage Soup
Chilled Senegalese

SPECIAL:  CALF'S SWEETBREADS, SAUTÉ, SHERRIED CREAM SAUCE

SCRAMBLED EGGS, WILD BOAR SAUSAGE PATTIES

GRILLED NORWEGIAN SALMON, DILL SAUCE

GRILLED MARINATED FLANK STEAK, CHASSEUR SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

CHICKEN SALAD PLATTER

Wild Rice Pilaf
Broiled Tomato - Sugar Snap Peas

BELGIAN ENDIVE SALAD

Warm Apple Cake, Caramel Sauce
Vanilla Ice Cream, Maple Walnut Sundae
Strawberry Banana Yogurt - Orange Ice
Coffee Ice Cream - Oranges, Bananas and Kiwi
Bananas & Strawberries - Cantaloupe

Cappuccino & Espresso
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