[Wilmclub] Today's Menu
Wilmclub@aol.com
Wilmclub@aol.com
Tue, 6 Jan 2004 11:22:39 EST
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TUESDAY, JANUARY 6, 2004=20
Tomato Juice =E2=80=93 Orange Juice
Clam Juice =E2=80=93 Apple Cider
-
Chicken Consomm=C3=A9 - Cream of Asparagus
Chilled Tomato Soup with Dill=20
-
SPECIAL: CREAMED TURKEY WITH MUSHROOMS, Vol au Vent =20=
=20
=20
=20
EGGS BENEDICT=20
GRILLED MARINATED YELLOW FIN TUNA, Oriental Sauce=20
ROAST TENDERLOINOF BEEF, Sauce B=C3=A9arnaise =20
=20
FRESH FRUITPLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE=20
ASSORTED SMOKED SEAFOOD PLATTER, Buttered Rye Bread=20
Parslied Potatoes
Baked Acorn Squash - Broccoli Florets=20
HEARTS OF ICEBERG LETTUCE=20
Chocolate Souffl=C3=A9Cake, Cr=C3=A8me Anglaise
Vanilla Ice Cream, Butterscotch Sauce
Egg Nog Ice Cream=E2=80=93 Orange Ice=20
Sliced Pineapple =E2=80=93 Oranges, Bananas & Kiwi Marinated Strawber=
ries =20
=20
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<BR>Baked Acorn Squash - Broccoli Florets=20
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