[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER - CHRISTMAS BUFFET, SATURDAY, DECEMBER 18TH.
PLEASE CALL THE OFFICE TO RESERVE.

FRIDAY, DECEMBER 17, 2004

Tomato Juice - Orange Juice - Clam Juice

Chicken Consommé - New England Clam Chowder
California Cold Soup

SPECIAL:  CAVATELLI TOSSED WITH SHRIMP, Pesto Cream Sauce

BACON & CHEDDAR CHEESE OMELETTE

GRILLED SWORDFISH, PEPPER RELISH

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Baked Idaho Potato
Vegetable Medley

MIXED SALAD

Pecan Pie
Vanilla Ice Cream, Melba Sauce
Pistachio Ice Cream - Orange Ice
Coffee Ice Cream - Oranges, Bananas and Kiwi
Frozen Peach Yogurt - Diced Mangoes - Cantaloupe