[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

Reminder:  CLUB NIGHT SEAFOOD DINNER, MAY 22, 2003
Please Call the Office to Reserve.
TUESDAY, MAY 20, 2003
Tomato Juice  -  Orange Juice
Clam Juice
-
Garden Vegetable  -   Cream of Tomato 
Chilled Borscht
-
SPECIAL:  SALMON CAKES, SAUTÉ,
Cucumber Salad, Sauce Vert

SCRAMBLED EGGS, LINK SAUSAGE

RED SNAPPER, Meuniere

ROASTED BREAST OF CHICKEN
WITH VIRGINIA HAM

FRESH FRUIT PLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE

CHEF'S SALAD PLATTER

Roasted Red Bliss Potatoes

Green Beans  -  Baby Carrots  
  -
MIXED GREEN SALAD
-
Stuffed Poached Pear
Vanilla Ice Cream, Strawberry Sauce
Coffee Ice Cream  -  Orange Ice
Mixed Fresh Fruit  -  Oranges, Bananas and Kiwi
  Sliced Pineapple

Cappuccino and Espresso