[Wilmclub] today's menu

[Wilmclub@aol.com]

TUESDAY, FEBRUARY 25, 2003
Tomato Juice  -  Orange Juice
Clam Juice 
-
Essence of Wild Mushroom 
Cream of Asparagus
California Cold Soup
        -
SPECIAL:   EGGPLANT ROULADE WITH PROSCIUTTO
AND MOZZARELLA, MARINARA 
-

BACON AND CHEDDAR OMELETTE

RED SNAPPER, Meuniere

BAKED SUGAR-CURED HAM, Pineapple Raisin Sauce

FRESH FRUIT PLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE

TERRINE OF PHEASANT, Cumberland Sauce

Mixed Wild Rice
Zucchini, Saute  -  Buttered Peas
-
SPINACH SALAD WITH SLICED EGG, 
Warm Bacon Dressing
-
Crème Brulee
Vanilla Ice Cream, Hot Fudge Sauce
Butter Pecan Ice Cream   -   Apricot Mango Sorbet 
Marinated Strawberries with Bananas                                           
              
Sliced Pineapple   -   Broiled Grapefruit with Honey

Cappuccino and Espresso