[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Nov. 13th – Special Dinner

Tues. Nov. 19th – Speaker Luncheon ~Cory Budischak~

Fri., Nov. 29th – Bachelor’s Ball Dinner 

 

 

Monday, October 28, 2019

 

        

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Chicken Consommé – Cream of Cauliflower with Cheddar

Chilled Spiced Pumpkin Soup

SPECIAL:  GRILLED CHICKEN BREAST TOPPED WITH

SMOKED GOUDA AND SUN-DRIED TOMATOES

 

SCRAMBLED EGGS, SMOKED SALMON

 

BROILED SOUTH AFRICAN LOBSTER TAIL, CARDINALE SAUCE

RISOTTO 

 

MARINATED AND GRILLED BUTTERFLIED LEG OF LAMB

ROSEMARY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

PÂTÉ AND DUCK LIVER MOUSSE PLATTER

 

Roasted Yukon Gold Potatoes

Baked Corn Squash – Zucchini, Sauté

 

Arugula Salad

 

Warm Apple Cake, Caramel Sauce

Vanilla Ice Cream, Hot Fudge Sauce

Pumpkin Ice Cream – Coffee Ice Cream

Lemon Sorbet

Diced Pineapple – Honeydew Melon

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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