[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Oct. 9th – Special Dinner

Tues., Oct. 15th – Complimentary Oyster Bar ~ 5:00 p.m. – 7:00 p.m. ~

Wed., Oct. 16th – Speaker Luncheon ~Mati Bonetti de Buccini & Derek Jones~

 

Tuesday, October 01, 2019

 

        

 

 

 

                              

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Duck and Rice Broth – Fish Chowder

Curried Butternut Squash Soup

 

SPECIAL: SEA SCALLOPS, SAUTÉ

OVER ANGEL HAIR PASTA, LEMON GARLIC SAUCE

 

SCRAMBLED EGGS, SMOKED SALMON

 

BAKED PARMESAN CRUSTED CARIBBEAN

RED LING COD FILLET

 

BLACKENED RIB EYE, HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SHRIMP SALAD WRAP 

 

Lyonnaise Potatoes

Vegetable Medley

 

Belgian Endive Salad

 

Warm Apple Cranberry Cake, Caramel Sauce

Vanilla Ice Cream, Maple Walnut Sauce

Sea Salt Caramel Gelato – Rum Raisin Ice Cream

Orange Sorbet

Broiled Grapefruit with Honey – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://mailman.dca.net/pipermail/wilmclub/attachments/20191001/b9fb162d/attachment-0001.html>