[Wilmclub] Daily Menu

[Wilmington Club]

Wed., March 13th – Special Dinner

Tues., March 19th – Oyster Bar ~5:00 p.m. to 7:00 p.m. ~

Thur., March 21st – Speaker Luncheon ~Prof. Elson~

 

Monday, March 11, 2019

 

        

 


 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Garden Vegetable – Roasted Corn and Tomato

Crabmeat Gazpacho

 

SPECIAL:  BLACKENED RIB EYE, HORSERADISH CREAM SAUCE

 SCRAMBLED EGGS, BACON

 

BROILED SEA SCALLOPS

LEMON BUTTER, TARTAR SAUCE

 

BROILED FIVE-SPICE MUSCOVY DUCK BREAST

ASIAN BLACK BEAN SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

JUNIOR TURKEY CLUB SANDWICH

SALT AND PEPPER CHIPS

 

Mixed Rice Medley

Snow Peas – Bok Choy, Carrots and Broccoli, Sauté 

 

Winter Greens, Crumbled Bleu Cheese, Cranberries

and Pecans 

 

Old-Fashioned Strawberry Shortcake

Vanilla Ice Cream, Hot Fudge Sauce

Pistachio Ice Cream – Coffee Ice Cream

Lemon Sorbet

Grapefruit – Mixed Fresh Fruit

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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