[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 13th – Special Dinner 

Wed., Feb. 20th – Speaker Luncheon ~Erin Arvedlund~

Wed., Feb. 27th – Special Dinner

 

Tuesday, February 05, 2019

 

        

 


 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Corn Chowder – Clam Vegetable Soup

Vichyssoise

 

SPECIAL:  BREADED PORK CUTLET, HOLSTEIN

 

CHORIZO, CHEDDAR AND TOMATO SALSA OMELETTE

 

PAN-SEARED SCOTTISH SALMON

WILD MUSHROOM AND SUNDRIED TOMATO SAUCE

 

BLACKENED RIB EYE STEAK, HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHICKEN SALAD PLATTER

 

Roasted Yukon Gold Potatoes

Creamed Spinach – Broccoli Florets

 

Grape Tomato and Cucumber Salad over Bibb Lettuce

 

Lemon Pound Cake with Key Lime Mousse

Vanilla Ice Cream, Maple Walnut Sauce

Pistachio Ice Cream – Black Cherry Ice Cream

Mango Sorbet

Grapefruit – Galia Melon 

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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