[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Sept. 12th – Brandywine Battlefield Excursion & Special Dinner 

Wed., Sept. 19th – Speaker Luncheon – Carol B. Cadou “Winterthur”

Tues., Sept. 18th – Complimentary Oyster Bar – 5:00 p.m. to 7:00 p.m. 

 

 

 

 

 

 

Thursday, September 06, 2018

 

        

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Hot Clam Broth – Curried Squash Soup

Golden Gazpacho

 

SPECIAL:   BEEF AND BROCCOLI STIR FRY, RICE PILAF

 

SCRAMBLED EGGS, LINK SAUSAGE

 

BLACKENED RED DRUM, SAUCE CHORON

 

ROAST CHICKEN BREAST WITH VIRGINIA HAM

CRANBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER 

 

Au Gratin Potatoes

Vegetable Medley 


Summer Greens, Radishes and Artichokes Hearts

 

Banana and Coconut Cake, Caramel Sauce

Vanilla Ice Cream, Hot Fudge Sauce

Orange Sorbet – Frozen Peach Yogurt

Pistachio Ice Cream

Diced Melon – Strawberries and Kiwi

Oranges, Banana and Kiwi 

 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 



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