[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Feb. 28th – Special Dinner 

Wed., March 7th – Philadelphia Flower Show & Special Dinner

Sat., March 17th – Spring Formal Dinner *Black Tie*

 

 

 

 

 

 

Wednesday, February 21, 2018

 

        

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Spinach Egg Drop – Cream of Asparagus

Sweet Potato Vichyssoise

 

SPECIAL:   GRILLED MEDALLIONS OF PORK TENDERLOIN

BRANDIED PEPPERCORN SAUCE, CREAMED ORZO

 

FRIED EGGS, CORNED BEEF HASH

 

ICELANDIC ARCTIC CHAR FILLET, CAPER BUTTER

 

BRAISED BEEF SHORT RIBS, RED WINE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHARCUTERIE & CHEESE PLATE

 

Whipped Potatoes

Stewed Tomatoes – Zucchini, Sauté 

 

Sliced Tomato on Bibb Lettuce

 

Key Lime Napoleon

Vanilla Ice Cream, Hot Fudge Sauce

Rum Raisin Ice Cream

Apricot Mango Sorbet – Frozen Peach Yogurt

Diced Pineapple – Grapefruit

Oranges, Banana and Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

-------------- next part --------------
An HTML attachment was scrubbed...
URL: <http://mailman.dca.net/pipermail/wilmclub/attachments/20180221/79a68c49/attachment.html>