[Wilmclub] Today's Menu

[Wilmington Club]

Tues., Aug.  21st – Complimentary Oyster Bar – 5:00 p.m. to 7:00 p.m. 

Fri., Aug. 31st – Club Closed 

Wed., Sept. 12th – Brandywine Battlefield Excursion & Special Dinner 

Wed., Sept. 19th – Speaker Luncheon – Carol B. Cadou “Winterthur” 

 

 

 

 

 

 

Friday, August 17, 2018

 

        

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice

 

Spinach Egg Drop   -   New England Clam Chowder

California Cold Soup

 

SPECIAL:   RED SNAPPER, SEA SCALLOPS & SHRIMP SAUTÉ, ANGEL HAIR PASTA,
MARINARA SAUCE

 

SHIRRED EGGS, PORK SAUSAGE

 

MARINATED AND GRILLED MAHI-MAHI, OLIVE AND PEPPER RELISH

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

 

PANINI WITH PROSCIUTTO, CAPICOLA, MOZZARELLA, ROASTED RED PEPPER, ARUGULA
AND BASIL

 

Baked Idaho Potato

Broccoli Florets   -   Carrots, Vichy

 

Chopped Romaine Salad

 

Apple Cake, Streusel Topping

Vanilla Ice Cream, Butterscotch Sauce

Almond Joy Ice Cream

Frozen Peach Yogurt – Raspberry Sorbet

Cantaloupe   -  Sliced Peaches and Blueberries

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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