[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Oct. 11th – Special Dinner

Thur., Oct. 19th – Speaker Luncheon – Jingbo Wang

Wed., Oct. 25th – Special Dinner

 

 

 

 

 

 

 

 

Wednesday, October 04, 2017

 

        

 

 

 

 

 

 

 

 

 

Orange Juice - Tomato Juice – Clam Juice – Grapefruit Juice

Apple Cider

 

Mushroom Barley Broth – Green Split Pea

Chilled Puree of Butternut Squash

 

SPECIAL:  SEAFOOD “TOM YUM”

 

SPINACH & BOURSIN OMELETTE

 

JUMBO LUMP CRAB CAKES, SAUTÉ, TARTAR SAUCE

 

GRILLED CHICKEN BREAST TOPPED WITH

SUN-DRIED TOMATO AND SMOKED MOZZARELLA

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

HAM, SWISS CHEESE AND ROASTED PEPPER PANINI

 

Toasted Orzo

Mixed Squash – Brussels Sprouts

 

Romaine and Radicchio Salad

 

Warm Apple Jalousie 

Vanilla Ice Cream, Maple Walnut Sauce

Mint Chocolate Chip Ice Cream – Coffee Ice Cream

Orange Sorbet

Mixed Fresh Fruit – Cantaloupe

Oranges, Banana and Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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