[Wilmclub] Daily Menu

[Wilmington Club]

Wed., Oct. 12th – Special Dinner

Tues., Oct. 18th – Anniversary Dinner

Wed., Oct. 19th – Speaker Luncheon – Erich Parker, APR

 

 

 

 

 

 

 

 

 

Monday, October 10, 2016

 

        

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Spinach Egg Drop – Chippewa

Vichyssoise

 

SPECIAL:   BUTTERNUT SQUASH RAVIOLI, PESTO

 

FRIED EGGS, SCRAPPLE

 

PAN-SEARED BALI BARRAMUNDI FILLET

DILL BEURRE BLANC

 

SMOKED PORK LOIN, ROASTED BRUSSELS SPROUTS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

CHEF’S SALAD PLATTER

 

Roasted Yukon Potatoes

Zucchini – Harvard Beets

 

Sliced Tomato Salad

 

Apple Turnover

Vanilla Ice Cream, Hot Fudge Sauce

Butter Pecan Ice Cream – Peach Ice Cream

Raspberry Sorbet

Diced Cantaloupe – Strawberries and Pineapple

Oranges, Banana & Kiwi

 

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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