[Wilmclub] DAILY MENU

[Wilmington Club]

Wed., Nov. 9th – Special Dinner

Wed., Nov.16th – Speaker Luncheon – Michael Quinn

Thur., Nov 24th – Closed for Thanksgiving Holiday

Fri., Nov.  25th – Closed for Lunch – Bachelor’s Ball Dinner 

 

 

 

 

 

 

 

 

 

Thursday, November 03, 2016

 

        

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Potage Buckingham – Cream of Asparagus

Chilled Curried Carrot Soup

 

SPECIAL:   BEEF STROGANOFF, EGG NOODLES

 

EGGS BENEDICT

 

JUMBO LUMP CRAB CAKES, SAUTÉ, TARTAR SAUCE

 

SLOW ROASTED SHOULDER OF PORK, APPLE SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

HAM, DILL HAVARTI AND ROASTED RED PEPPERS

ON A TOASTED CROISSANT

 

Risotto

Snow Peas – Corn Pudding

 

Nantucket Salad

 

Poached Pear, Pound Cake, Crème Anglaise

Vanilla Ice Cream, Butterscotch Sauce

Pumpkin Ice Cream – Rum Raisin Ice Cream

Raspberry Sorbet

Mixed Fresh Fruit – Grapefruit

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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