[Wilmclub] Daily Menu

[Wilmington Club]

WED., JAN. 20TH – SPEAKER LUNCHEON – DR. DAVID COLE

THURSDAY, JAN., 21ST – SCOTCH AND CIGARS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Wednesday, January 13, 2016

 

        

 

 

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Minestrone – Snapper Soup

Asparagus Vichyssoise

 

SPECIAL:  SHRIMP AND CRAB MOUSSE CAKE, LOBSTER SAUCE

 

BUTTERNUT SQUASH, SPINACH AND MUSHROOM OMELETTE

 

TILAPIA FILLET, MEUNIÈRE

 

GRILLED SIRLOIN OF BUFFALO, HORSERADISH CREAM SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

PAN-SEARED MUSCOVY DUCK BREAST SLICED OVER ARUGULA,

PEAR, CRUMBLED BLEU CHEESE AND PINE NUTS

 

Whipped Potatoes

Broccoli Florets – Green Beans

 

Romaine and Radicchio Salad

 

Chocolate Soufflé Cake, Crème Anglaise

Vanilla Ice Cream, Maple Walnut Sauce

Coffee Ice Cream – Butter Pecan Ice Cream

Raspberry Sorbet

Diced Mango – Grapefruit

Oranges, Banana & Kiwi

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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