[Wilmclub] daily menu

[Wilmington Club]

WEDNESDAY, FEBRUARY 17TH – SPEAKER LUNCHEON 

CHRISTOPHER F. AND ROBERT E. BUCCINI

 

 

 

 

 

 

 

 

 

Tuesday, February 09, 2016

 

        

 

 

 

 

 

 

 

 

                                      

 

Orange Juice - Tomato Juice – Clam Juice – Apple Cider

 

Navy Bean – Cream of Mushroom

Chilled Butternut Squash and Apple Soup

 

SPECIAL:  SLOW ROASTED SHOULDER OF PORK

CARAMELIZED ONIONS, APPLE SAUCE

 

SCRAMBLED EGGS, SMOKED SALMON

 

PAN-SEARED RUBY RED TROUT 

 

ROAST BREAST OF CHICKEN STUFFED WITH SPINACH,

SUN-DRIED TOMATOES, PROSCIUTTO AND BOURSIN CHEESE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ORIENTAL BEEF SALAD, SESAME RICE NOODLES

 

Wild Rice Medley

Snow Peas – Harvard Beets

 

Hearts of Romaine Salad

 

Key Lime Mousse, Mango Salsa

Vanilla Ice Cream, Hot Fudge Sauce

Black Cherry Ice Cream – Rum Raisin Ice Cream

Orange Sorbet

Sliced Pineapple – Mixed Berries

Oranges, Banana & Kiwi

 

 

Pamela J. Potere

Wilmington Club

P. O. Box 433

Wilmington, DE  19899

'Phone:  (302) 658-4287

ÊFax: (302) 658-7112

*Email:   <mailto:Wilmclub at comcast.net> Wilmclub at comcast.net

 

 

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