[Wilmclub] DAILY MENU

[Pamela]

Friday, October 10th – Magic Night

Tuesday, October 14th – Anniversary Dinner 

 

 

 

Friday, October 10, 2014

 

Orange Juice – Tomato Juice – Clam Juice – Apple Cider

 

 

Lentil Soup – New England Clam Chowder

California Cold Soup

 

SPECIAL:  DEEP FRIED SEA SCALLOPS, TARTAR SAUCE

 

BRIE CHEESE AND CRABMEAT OMELETTE

 

SESAME PAN-SEARED AHI TUNA

SEAWEED SALAD, WASABI DRESSING

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

ASSORTED PÂTÉ PLATTER, CUMBERLAND SAUCE

TOASTED BAGUETTE

 

Baked Idaho Potato

White Corn – Sugar Snap Peas

 

Fall Greens with Bleu Cheese, Cranberries and Walnuts

 

Poached Pear, Cinnamon Pound Cake, Crème Anglaise

Vanilla Ice Cream, Gold Brick Sauce

Strawberry Ice Cream - Pumpkin Ice Cream

Orange Sorbet

Mixed Fresh Fruit

Oranges, Banana & Kiwi 

 



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