[Wilmclub] New Menu

[Pamela]

Tues., June 24th - Speaker Luncheon - John Capers - Merion Golf Club

Wed., June 25th - Special Dinner

 

Friday, June 13, 2014

 

Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice

 

French Onion - New England Clam Chowder

California Cold Soup

 

SPECIAL:  CHICKEN, ANDOUILLE SAUSAGE AND CRAWFISH GUMBO

 

FRIED EGGS, SCRAPPLE

 

BROILED LAKE SUPERIOR WALLEYE PIKE

ARTICHOKE, CAPER, POTATO AND OLIVE OIL TAPENADE

 

ROAST PRIME RIB OF BEEF, AU JUS

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TURKEY, BACON AND AVOCADO PANINI 

 

Baked Idaho Potato

Corn Pudding - Snow Peas and Carrots

 

Mixed Salad

 

Strawberry Tart

Vanilla Ice Cream, Butterscotch Sauce

Coffee Ice Cream

Raspberry Sorbet - Frozen Peach Yogurt

Mixed Fresh Fruit - Grapefruit 

Oranges, Banana and Kiwi 

 

Cappuccino and Espresso

 



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