[Wilmclub] Daily Menu

[Pamela]

Wed., Sept. 10th – Special Dinner

Wed., Sept. 17th – Speaker Luncheon – Mr. Brendan Cooke – Opera DE

 

Monday, August 04, 2014

 

Orange Juice – Tomato Juice – Clam Juice

 

Spinach Egg Drop – Puree of Split Pea with Ham

Vichyssoise

 

SPECIAL: BAKED EGGPLANT ROULADE WITH SPINACH AND BOURSIN CHEESE, MARINARA
SAUCE

 

SCRAMBLED EGGS, LINK SAUSAGE

 

ICELANDIC REDFISH FILLET, MEUNIÈRE

 

ROAST BREAST OF CHICKEN WITH VIRGINIA HAM

CRANBERRY SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

SHRIMP SALAD PLATTER

 

Toasted Orzo

Vegetable Medley

 

Tomato and Mozzarella Salad

 

Cherry Pie

Vanilla Ice Cream, Hot Fudge Sauce

Butter Pecan Ice Cream

Orange Sorbet – Frozen Peach Yogurt

Sliced Peaches – Cantaloupe

Oranges, Banana and Kiwi 

 



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