[Wilmclub] Today's Menu

[Wilmington Club]

Wed., Oct 2nd - Closed Rehearsal @ Opera Delaware Studio

Wed., Oct., 2nd  - Special Dinner

 

Wednesday, September 25, 2013

 

Orange Juice   -   Tomato Juice   -   Clam Juice

 

Essence of Celery   -   Puree of Butternut Squash

Chilled Cream of Sorrel

 

SPECIAL:  POTATO GNOCCHI, PANCETTA AND ASPARAGUS,  ALFREDO SAUCE

 

SCRAMBLED EGGS, SMOKED SALMON

 

BAKED HERB CRUSTED SEA BASS, TOMATO COULIS

 

ROAST TENDERLOIN OF BEEF, HORSERADISH CREAM SAUCE,

 

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

 

CHEF'S SALAD PLATTER

 

Mashed Sweet Potatoes

Succotash - Cauliflower Florets

 

Mixed Greens

 

Poached Pear, Cinnamon Pound Cake

Vanilla Ice Cream, Hot Fudge Sauce

Pistachio Ice Cream - Wild Berry Sorbet

Coconut Almond Joy Ice Cream

Mixed Fresh Fruit - Oranges, Banana and Kiwi

 

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