[Wilmclub] Today's menu

[Wilmington Club]

Wed., March 10th  

Speaker's Luncheon 

 Messrs. Grier Wakefield, Jr. and George Friedlander

 

 Thursday, March 04, 2010

 

Orange Juice - Tomato Juice - Clam Juice - Apple Cider

 

Spinach Egg Drop - Cream of Broccoli 

Chilled Cream of Banana

 

SPECIAL:  VEAL SCALLOPINI, MUSHROOM SAUCE

 

   VEGETABLE QUICHE

 

  GRILLED MAHI-MAHI FILLET

 AVOCADO AND TOMATO SAUCE

 

GRILLED LAMB CHOPS, BACON, MINT SAUCE

 

FRESH FRUIT PLATTER WITH CHOICE OF

  SORBET OR COTTAGE CHEESE

 

  TURKEY CLUB SANDWICH

 

Toasted Orzo

Snow Peas - Bok Choy with Carrots

 

MIXED SALAD WITH DRIED CHERRIES AND ALMONDS

 

Apple Nut Caramel Pie

Vanilla Ice Cream, Butterscotch Sauce

Frozen Cherry Vanilla Yogurt - Orange Sorbet

Rum Raisin Ice Cream

 Mixed Fresh Fruit - Grapefruit

Oranges, Banana & Kiwi

 
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