[Wilmclub] TODAY'S MENU

[Wilmington Club]

PLEASE NOTE:

 You may email your lunch/dinner selections, with time of pick up, 

by 1:00 P.M. If there are any items on the menu that cannot be accommodated,
you will be notified immediately.    

 

 

 

 

 

 

 

 

 

Speakers Dinner:

Mr. Paul Redman – Director of Longwood Gardens    Wednesday, June 10, 2009

 

 

 

 

monday, june 1, 2009

 

 

Orange Juice – Tomato Juice – Clam Juice – Apple Cider

 

Garden Vegetable – Cream of Celery

Chilled Cream of Banana 

 

SPECIAL:  CALF’S SWEETBREADS, CHASSEUR

VOL AU VENT

 

SCRAMBLED EGGS, LINK SAUSAGE 

 

BAKED HALIBUT FILLET, Oyster Sauce

 

LONDON BROIL, Sauce Béarnaise 

 

FRESH FRUIT PLATTER WITH CHOICE OF

SORBET OR COTTAGE CHEESE

 

TURKEY CLUB SANDWICH

 

Mixed Wild Rice

Bok Choy – Zucchini Sauté 

-

SPRING GREENS SALAD

-

Pecan Pie - Rhubarb Crisp

Vanilla Ice Cream, Butterscotch Sauce

Frozen Cherry Yogurt – Raspberry Sorbet

Pistachio Ice Cream - Oranges, Bananas, & Kiwi

Grapefruit – Mixed Fresh Fruit

 

 

 

 

 

Cappuccino & Espresso

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