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[Wilmington Club]

SPECIAL DINNER - WEDNESDAY, APRIL 9TH, 2008
 
FRIDAY, MARCH 28, 2008
 
Orange Juice - Tomato Juice - Clam Juice - Grapefruit Juice
 
Beef Consommé Brunoise - New England Clam Chowder
                     California Cold Soup
 
SPECIAL:  SOUTHERN FRIED CHICKEN, Shoestring Potatoes
 
SHIRRED EGGS, COUNTRY SAUSAGE
 
BROILED ALASKAN HALIBUT, LEMON BUTTER
 
ROAST PRIME RIB OF BEEF, AU JUS
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
COLD POACHED SALMON PLATTER, SALAD RUSSE, DILL SAUCE
 
Baked Idaho Potato
Deep Fried Zucchini - Green Beans
 
MIXED SALAD
 
Strawberry Shortcake
Vanilla Ice Cream, Hot Fudge Sundae
Rum Raisin Ice Cream
Raspberry Sorbet - Frozen Peach Yogurt
Cantaloupe - Mixed Fresh Fruit
Oranges, Bananas and Kiwi
 
Cappuccino & Espresso
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