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[Wilmington Club]

AUGUST 6TH - SPEAKER'S LUNCHEON - VICE CHANCELLOR LAMB
AUGUST 8TH - CRAB FEAT & PICNIC AT GRANOGUE
 
MONDAY, JULY 28, 2008
 
Orange Juice - Tomato Juice - Clam Juice
 
Vegetable Soup - Roasted Corn & Tomato 
  Chilled Tomato & Sour Cream
 
SPECIAL:  BLACKENED PRIME RIB, HORSERADISH SAUCE
 
SCRAMBLED EGGS, SMOKED SALMON
 
BROILED WILD ROCKFISH, Lemon Butter
 
ROAST FREE-RANGE CHICKEN, Cranberry Sauce
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
CHEF'S SALAD PLATTER
 
Roasted Yukon Gold Potatoes
Broccoli Florets - Buttered Corn
 
SLICED TOMATO SALAD
 
Crème Brulee
Vanilla Ice Cream, Hot Fudge Sauce
Coffee Ice Cream
Lemon Sorbet - Frozen Peach Yogurt
Sliced Peaches - Galia Melon
Oranges, Bananas and Kiwi
 
Cappuccino & Espresso
 
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