[Wilmclub] TODAY'S MENU

[Wilmington Club]

FRIDAY, AUGUST 8, 2008
 
Orange Juice - Tomato Juice - Clam Juice
 
Garden Vegetable Soup - New England Clam Chowder
California Cold Soup
 
SPECIAL:  SALMON, AVOCADO & VEGETABLE TEMPURA ROLLS,
  Hoisin & Wasabi Dressing
 
SWISS CHEESE & MUSHROOM OMELETTE
 
STUFFED FLOUNDER WITH JUMBO LUMP CRABMEAT, Lemon Beurre Blanc
 
ROAST PRIME RIB OF BEEF
 
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
 
SMOKED OX TONGUE ON RYE, Dijon Mustard
               Potato Salad
 
Baked Idaho Potato
Vegetable Medley
 
LOCAL HEIRLOOM TOMATO SALAD
 
Peach Pie
Banana Mousse Cake, Mango Sauce
Vanilla Ice Cream, Butterscotch Sauce - Coffee Ice Cream
Cherry Vanilla Frozen Yogurt - Lemon Sorbet
Sliced Peaches - Galia Melon
Oranges, Bananas and Kiwi
 
Cappuccino & Espresso
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